{"id":1350,"date":"2023-12-27T16:15:45","date_gmt":"2023-12-27T07:15:45","guid":{"rendered":"https:\/\/www.enoyacoffee.tokyo\/shop\/?p=1350"},"modified":"2026-04-26T02:40:27","modified_gmt":"2026-04-25T17:40:27","slug":"santos-no-2%ef%bc%88%e3%82%b5%e3%83%b3%e3%83%88%e3%82%b9no-2%ef%bc%89-french%ef%bc%88%e6%b7%b1%e7%85%8e%e3%82%8a%ef%bc%89","status":"publish","type":"post","link":"https:\/\/www.enoyacoffee.tokyo\/shop\/?p=1350","title":{"rendered":"Santos No.2\uff08\u30b5\u30f3\u30c8\u30b9No.2\uff09\/ FRENCH\uff08\u6df1\u714e\u308a\uff09"},"content":{"rendered":"
\"\u30d6\u30e9\u30b8\u30eb\u7523\u30b5\u30f3\u30c8\u30b9No2\u73c8\u7432\u8c46\"<\/a><\/div>

\u300c\u6df1\u304f\u3001\u307e\u3063\u3059\u3050\u306b\u82e6\u3044\u3002\u738b\u9053\u306e\u6df1\u714e\u308a\u300d<\/strong><\/p>\n


\n\u30d6\u30e9\u30b8\u30eb\u7523\u30b5\u30f3\u30c8\u30b9NO.2\u3092\u3001\u30d5\u30ec\u30f3\u30c1\u30ed\u30fc\u30b9\u30c8\u307e\u3067\u3057\u3063\u304b\u308a\u706b\u3092\u5165\u308c\u307e\u3057\u305f\u3002
\n\u82e6\u5473\u306e\u8f2a\u90ed\u3092\u306f\u3063\u304d\u308a\u3057\u3066\u3044\u307e\u3059\u3002\u53e3\u306b\u542b\u3080\u3068\u3001\u82af\u306e\u3042\u308b\u3057\u3063\u304b\u308a\u3057\u305f\u82e6\u5473\u3068\u91cd\u307f\u306e\u3042\u308b\u30b3\u30af\u3002\u30ab\u30d5\u30a7\u30a4\u30f3\u30ec\u30b9\u3068\u306f\u4e00\u6bb5\u9055\u3046\u3001\u529b\u5f37\u3044\u6df1\u714e\u308a\u3089\u3057\u3055\u304c\u611f\u3058\u3089\u308c\u307e\u3059\u3002
\n\u671d\u306e\u76ee\u899a\u3081\u306b\u3002\u5f37\u304f\u5207\u308a\u66ff\u3048\u305f\u3044\u3068\u304d\u306b\u3002
\n\u30df\u30eb\u30af\u3092\u52a0\u3048\u3066\u3082\u82e6\u5473\u304c\u8ca0\u3051\u305a\u3001\u30ab\u30d5\u30a7\u30aa\u30ec\u306b\u3082\u5411\u304d\u307e\u3059\u3002
\n“Bold, straightforward bitterness in a classic dark roast.”<\/strong><\/p>\n

This Brazilian Santos No.2 is roasted to a dark French level. Using a naturally stable coffee, the roast focuses on clarity and strength of bitterness rather than sweetness. The cup delivers a firm, grounded bitterness with a heavy body\u2015clearly distinct from its decaffeinated counterpart and unmistakably classic in style.<\/p>\n

 <\/p>\n

\u300cThis coffee is for\u2026\u300d<\/strong>
\n\u3068\u306b\u304b\u304f\u82e6\u3044\u6df1\u714e\u308a\u304c\u597d\u304d\u306a\u4eba\u306b\u3002
\nFor those who want a truly bitter, classic dark roast.<\/p>\n

 <\/p>\n

\u25a0 \u304a\u3059\u3059\u3081\u306e\u62bd\u51fa\u30ec\u30b7\u30d4<\/strong><\/h4>\n

– \u30cf\u30f3\u30c9\u30c9\u30ea\u30c3\u30d7\uff08\u82e6\u5473\u3068\u30b3\u30af\u3092\u3057\u3063\u304b\u308a\u62bd\u51fa\uff09
\n\u4e2d\u633d\u304d 14\u201315g\u3001\u6e6f\u91cf 200ml\u3001\u6e6f\u6e29 93\u201394\u2103<\/p>\n

– \u30d5\u30ec\u30f3\u30c1\u30d7\u30ec\u30b9\uff08\u91cd\u307f\u306e\u3042\u308b\u82e6\u5473\u304c\u3088\u308a\u660e\u78ba\u306b\uff09
\n\u4e2d\u7c97\u633d\u304d 15g\u3001\u6e6f\u91cf 225ml\u3001\u6e6f\u6e29 95\u2103<\/p>\n

– \u30a8\u30b9\u30d7\u30ec\u30c3\u30bd\uff08\u5f37\u3044\u82e6\u5473\u3068\u539a\u307f\uff09
\n\u7c89\u91cf 18g\u3001\u62bd\u51fa\u91cf 30\u201334g\u3001\u62bd\u51fa\u6642\u9593 25\u201330\u79d2<\/p>\n

\u25a0 Brewing Recommendations<\/h4>\n

– Hand Drip
\nMedium grind 14\u201315g, water 200ml, 93\u201394\u00b0C
\nEmphasizes bold bitterness and body.<\/p>\n

– French Press
\nDose 18g, yield 30\u201334g, extraction time 25\u201330 seconds
\nCreates a strong, traditional dark espresso.<\/p>\n

– Espresso
\nDose 18g, yield 36g, extraction time 25\u201328 seconds
\nCreates a light, aromatic espresso.<\/p>\n

\u25a0 \u539f\u6750\u6599\u540d<\/strong><\/h4>\n

\u73c8\u7432\u8c46<\/p>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

\"\u30d6\u30e9\u30b8\u30eb\u7523\u30b5\u30f3\u30c8\u30b9No2\u73c8\u7432\u8c46\"<\/a><\/div>
\u300c\u6df1\u304f\u3001\u307e\u3063\u3059\u3050\u306b\u82e6\u3044\u3002\u738b\u9053\u306e\u6df1\u714e\u308a\u300d \u30d6\u30e9\u30b8\u30eb\u7523\u30b5\u30f3\u30c8\u30b9NO.2\u3092\u3001\u30d5\u30ec\u30f3\u30c1\u30ed…<\/div><\/div>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29,2,8,69,65],"tags":[],"class_list":{"0":"post-1350","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-brazil","7":"category-item","8":"category-coffee","9":"category-deeproasting","10":"category-roastinglevel"},"_links":{"self":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts\/1350","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1350"}],"version-history":[{"count":5,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts\/1350\/revisions"}],"predecessor-version":[{"id":1706,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts\/1350\/revisions\/1706"}],"wp:attachment":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1350"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1350"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1350"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}