{"id":1342,"date":"2020-12-27T16:01:50","date_gmt":"2020-12-27T07:01:50","guid":{"rendered":"https:\/\/www.enoyacoffee.tokyo\/shop\/?p=1342"},"modified":"2026-04-26T02:27:49","modified_gmt":"2026-04-25T17:27:49","slug":"moka-geisya%ef%bc%88%e3%83%a2%e3%82%ab%e3%83%bb%e3%82%b2%e3%82%a4%e3%82%b7%e3%83%a3-%ef%bc%89-medium%ef%bc%88%e6%b5%85%e7%85%8e%e3%82%8a%ef%bc%89","status":"publish","type":"post","link":"https:\/\/www.enoyacoffee.tokyo\/shop\/?p=1342","title":{"rendered":"Moka Geisya\uff08\u30e2\u30ab\u30fb\u30b2\u30a4\u30b7\u30e3 \uff09\/ MEDIUM\uff08\u6d45\u714e\u308a\uff09"},"content":{"rendered":"
\"#10\"<\/a><\/div>

\u300c\u3044\u3061\u3054\u306e\u30c1\u30e7\u30b3\u30ec\u30fc\u30c8\u306e\u3088\u3046\u306a\u7518\u3055\u304c\u3001\u8efd\u3084\u304b\u306b\u5e83\u304c\u308b\u300d<\/strong><\/p>\n


\n\u7523\u5730\u306f\u30a8\u30c1\u30aa\u30d4\u30a2\u5357\u897f\u90e8\u3001\u897f\u30aa\u30e2\u770c\u30b4\u30ea\u30fb\u30b2\u30a4\u30b7\u30e3\u90e1\u3002
\n\u9999\u308a\u306e\u9ad8\u3055\u3068\u7e4a\u7d30\u306a\u7518\u3055\u3092\u3001\u7119\u714e\u3067\u306f\u8efd\u3055\u3092\u4fdd\u3061\u306a\u304c\u3089\u7518\u3055\u304c\u524d\u306b\u51fa\u308b\u3068\u3053\u308d\u3067\u4ed5\u4e0a\u3052\u3066\u3044\u307e\u3059\u3002\u53e3\u306b\u542b\u3080\u3068\u3001\u3044\u3061\u3054\u30c1\u30e7\u30b3\u30ec\u30fc\u30c8\u3092\u601d\u308f\u305b\u308b\u3084\u3055\u3057\u3044\u7518\u3055\u3002
\n\u9178\u306f\u92ed\u304f\u51fa\u3059\u304e\u305a\u3001\u5f8c\u5473\u306f\u3059\u3063\u3068\u304d\u308c\u3044\u306b\u6d88\u3048\u3066\u3044\u304d\u307e\u3059\u3002
\n\u5348\u5f8c\u306e\u9759\u304b\u306a\u6642\u9593\u306b\u3002\u7518\u3044\u3082\u306e\u306f\u63a7\u3048\u3081\u306b\u3057\u305f\u3044\u65e5\u306b\u3002
\n\u30d6\u30e9\u30c3\u30af\u3067\u9999\u308a\u3068\u7518\u3055\u3092\u697d\u3057\u3080\u306e\u304c\u304a\u3059\u3059\u3081\u3067\u3059\u3002<\/p>\n

“Light and sweet, like strawberry chocolate.”<\/strong><\/p>\n

This natural-processed Geisha from southwestern Ethiopia is roasted to a light level. Known for its aromatic lift and delicate sweetness, the roast keeps the profile light while bringing sweetness forward. In the cup, you may notice a gentle strawberry-chocolate-like sweetness, soft acidity, and a clean, fading finish.<\/p>\n

 <\/p>\n

\u300cThis coffee is for\u2026\u300d<\/strong>
\n\u6d45\u714e\u308a\u304c\u597d\u304d\u3067\u3001\u9999\u308a\u3068\u7518\u3055\u3092\u8efd\u3084\u304b\u306b\u697d\u3057\u307f\u305f\u3044\u4eba\u306b\u3002
\nFor those who enjoy light roasts with gentle sweetness and aroma.<\/p>\n

 <\/p>\n

\u25a0 \u304a\u3059\u3059\u3081\u306e\u62bd\u51fa\u30ec\u30b7\u30d4<\/strong><\/h4>\n

– \u30cf\u30f3\u30c9\u30c9\u30ea\u30c3\u30d7\uff08\u3044\u3061\u3054\u30c1\u30e7\u30b3\u306e\u7518\u3055\u3092\u518d\u73fe\uff09
\n\u4e2d\u633d\u304d 12g\u3001\u6e6f\u91cf 200ml\u3001\u6e6f\u6e29 87\u201388\u2103<\/p>\n

– \u30d5\u30ec\u30f3\u30c1\u30d7\u30ec\u30b9\uff08\u3084\u3055\u3057\u3044\u7518\u3055\uff09
\n\u4e2d\u7c97\u633d\u304d 13\u201314g\u3001\u6e6f\u91cf 225ml\u3001\u6e6f\u6e29 89\u201390\u2103<\/p>\n

– \u30a8\u30b9\u30d7\u30ec\u30c3\u30bd\uff08\u660e\u308b\u304f\u3001\u8efd\u3084\u304b\u306a\u98f2\u307f\u53e3\uff09
\n\u7c89\u91cf 18g\u3001\u62bd\u51fa\u91cf 36g\u3001\u62bd\u51fa\u6642\u9593 25\u201328\u79d2<\/p>\n

\u25a0 Brewing Recommendations<\/h4>\n

– Hand Drip
\nMedium grind 12g, water 200ml, 87\u201388\u00b0C
\nHighlights aroma and strawberry-like sweetness.<\/p>\n

– French Press
\nMedium-coarse grind 13\u201314g, water 225ml, 89\u201390\u00b0C
\nSoftens edges and emphasizes gentle sweetness.<\/p>\n

– Espresso
\nDose 18g, yield 36g, extraction time 25\u201328 seconds
\nCreates a light, aromatic espresso.<\/p>\n

\u25a0 \u539f\u6750\u6599\u540d<\/strong><\/h4>\n

\u73c8\u7432\u8c46<\/p>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

\"#10\"<\/a><\/div>
\u300c\u3044\u3061\u3054\u306e\u30c1\u30e7\u30b3\u30ec\u30fc\u30c8\u306e\u3088\u3046\u306a\u7518\u3055\u304c\u3001\u8efd\u3084\u304b\u306b\u5e83\u304c\u308b\u300d \u7523\u5730\u306f\u30a8\u30c1\u30aa\u30d4\u30a2\u5357\u897f\u90e8\u3001…<\/div><\/div>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24,2,8,66,65],"tags":[],"class_list":{"0":"post-1342","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-ethiopia","7":"category-item","8":"category-coffee","9":"category-lightroasting","10":"category-roastinglevel"},"_links":{"self":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts\/1342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1342"}],"version-history":[{"count":5,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts\/1342\/revisions"}],"predecessor-version":[{"id":1708,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=\/wp\/v2\/posts\/1342\/revisions\/1708"}],"wp:attachment":[{"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.enoyacoffee.tokyo\/shop\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}